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Reserve Now for the Crab and Lobster

Afternoons at 'The Crab' (Sample Menu)

Moules Mariniere
Steamed Blue Shell Shetland Mussels, Shallots, Garlic, White Wine
£11.00

Fish Soup
The Crab’s Chunky Fish Soup with Mussels, Scallops & Prawns,
Garlic Croutes, Spicy Rouille, Gruyere Cheese
£11.00

A Plate of Loch Fyne Smoked Salmon with Prawns
£14.00

Baked Scallops
Fresh Queenie Scallops, Lemon, Herb & Garlic Butter,
Mature Cheddar, Gruyere & Fresh Breadcrumbs
Six – £13.50 Nine – £20.00 Twelve – £27.00

Pan Seared Sirloin Steak and Horseradish Sandwich
Salad and Chips
£14.50

Deep Fried Fillet of Hartlepool Market Haddock
Crispy English Ale Batter, Proper Chips, Tartare Sauce
£17.00

Half Lobster Thermidor
Queenie Scallops, King Prawns, Mustard, Brandy Cream,
Cheese Glaze, Salad Pot, Chips £30.00

Bowl of Hand Cut Chips
with Garlic Mayonnaise
£4.00

House Mixed Salad
£4.00

Aimee’s Sticky Date, Apple & Ginger Pudding
with Toffee Sauce, Vanilla Ice Cream
£8.50

A Selection of Home Churned Ice Creams, Maple Toffee Sauce, Shortbreads
£ 7.00

Coffee, Latte, Espresso, Macchiato or Cappuccino, Italian Biscotti and Chocolate Truffles

£4.00

Please note, our menu does change frequently, to reflect the seasonality and availability of produce.

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